Explore the July August 2022 Issue
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Latest from Quality Assurance & Food Safety
- More Illnesses Reported in McDonald’s E. Coli Outbreak
- Candy Capitals of the U.S. Revealed
- Consumer Food Safety Education Conference Set for March 13-14 in Houston
- Phytolon Secures Investment from Rich Products Ventures to Help Bring Natural Replacement for Synthetic Food Dyes to Market
- Yu Shang Food Inc. Recalls Ready-to-Eat Meat and Poultry Products Due to Possible Listeria Contamination
- Peanut and Tree Nut Processors Association Launches Fifth Edition of ‘The Handbook for the Safe Handling and Processing of Nuts’
- Migratory Birds Raise Bird Flu Concerns
- CEJN Releases Metal and X-ray Detectable Blow Gun