As general manager at Mettler-Toledo Product Inspection, Margie Custin oversees the daily business operations to provide product inspection solutions to help food manufacturers meet their increasing needs to grow revenue and comply with food safety regulations.
“My focus is to delight our customers by delivering high quality, user-friendly product inspection solutions to help our customers boost their productivity and profits and keep their products safe for end consumers,” said Custin. “Our goal is to be their partner, offering guidance and training on best practices and procedures to optimize their food safety programs.”
Custin is also passionate about investing in the employees. She has developed training, leadership and employee engagement programs to further employees’ growth and satisfaction. “Our team is the backbone of our company,” she said. “I believe it is essential that our employees know that each of them plays a role in our overall success and that they are appreciated”
Mettler-Toledo’s products are supported by the most comprehensive engineering solutions, product testing and training in the industry, with 24/7 telephone support and nationwide field service.
Explore the May June 2021 Issue
Check out more from this issue and find your next story to read.
Latest from Quality Assurance & Food Safety
- Insects Limited Announces Leadership Changes, Promotions for Continued Growth
- ReposiTrak Welcomes 50 New Produce Suppliers to Food Traceability Network
- First Bird Flu Death Reported in United States
- FDA Issues Final Guidance on Action Levels for Lead in Processed Food Intended for Babies, Young Children
- Penn State Offers Course to Assist Food Processors in Controlling Listeria
- Tanzania Embraces One Health Approach to Enhance Food Safety and Trade
- FDA Releases Allergen, Food Safety and Plant-Based Alternative Labeling Guidance
- Bird Flu Suspected in Some Ohio Waterfowl