Lisa Lupo |
With the issuance of the first of its proposed rules for the Food Safety Modernization Act (FSMA)—Produce Safety and Preventive Controls, FDA published a few accompanying documents and fact sheets, including explanations of the rulemaking process. With the flack that FDA has taken over the lagging of rule publication in the two years since the signing of the act, it’s not surprising that the agency would go on the offense to ward off further criticism of the time it is taking to make the rules. (For information on the two proposed rules, see Legislative Update by Dr. David Acheson, page 12.) One of the documents that FDA issued is entitled What You Need to Know. Available at www.fda.gov/Food/FoodSafety/FSMA/ucm334554.htm#coverage, the page includes a section titled: The Produce Safety Rule: It Won’t Happen Overnight, with the first sentence stating, loud and clear, “The process of issuing a rule takes time.” As the publication goes on to explain, there are several steps that FDA is mandated to follow in the issuing of a rule, and as the agency again clearly states in its listing of the steps, it is only on the first of four time-consuming steps. As listed by FDA, those steps are:
While the FSMA rules are (finally) moving forward, there is a lot of work to be done before any are final or compliance is required. To integrate the words of FDA and Dr. Acheson: We are here, but it is only the beginning. More information on the rulemaking process is available in an FDA video, The Rulemaking Process: A Primer by FDA. (www.fda.gov/Food/FoodSafety/FSMA/ucm334766.htm).
The author is Editor of QA magazine. She can be reached at llupo@gie.net. |
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