Romer Labs’ allergen team uses their 22 years of experience to deliver accurate and reliable analyses for more than 20 allergens. Trained in the latest technologies around ELISA and LC-MS/MS, Deanna Thomas, food allergen lab specialist; Jolene Rigg, lab manager; and Aaron Little, technical support specialist, offer as fast as next day turnaround times for urgent requests. In addition to their responsibilities of processing samples, this highly trained and experienced team also provides unique technical service to the company’s allergen customers, including virtual and onsite training and implementation, customized matrix check validations and a twice-a-year allergen check sample proficiency program. Going beyond testing, the team also hosts various allergen educational opportunities such as webinars and interactive Zoom discussions on the latest allergen regulations and market trends, to common questions surrounding validation and verification as part of your allergen management program. This customer-centric team uses their years of experience to be a partner with each customer through every step of their allergen management journey.
Explore the May June 2022 Issue
Check out more from this issue and find your next story to read.
Latest from Quality Assurance & Food Safety
- FDA, CDC Investigate E. Coli Outbreak Linked to Organic Carrots
- USDA and Montana Award $3.1 Million to Projects That Strengthen Food Supply Chain Infrastructure
- PTNPA to Host Webinar Unveiling Post-Election Insights for Nut Industry
- Keep Food Safety in Mind This Thanksgiving
- FDA Updates Guidance for Voluntary Qualified Importer Program
- IDFA Announces 2025 Women's Summit
- Submissions Open for IAFP’s European Symposium on Food Safety
- Mettler-Toledo Introduces New Combination Inspection Systems