Top 10 Things to Know from BIOIONIX

1. A better disinfection solution:

The BIOIONIX^® patented technology advances food safety with a natural, non-toxic solution that uses electrolysis to generate SuperOxidants, revolutionizing disease control from farm to table.

2. Empowering food processors:

Processing facilities can produce their own safe disinfection onsite, eliminating the cost and effort of purchasing, storing, handling and disposing of hazardous chemicals.

3. More than just an electrochemical generator:

BIOIONIX BIOSAIF24/7^™ food safe solution creates BIO-ions^- consisting of hydroxyl radicals for disinfection (non-corrosive), nanobubbles for cleansing and electro-flocculation to reduce turbidity. These things support water reuse.

4. Eliminate toxic chemicals:

BIOIONIX has developed a chemical-free alternative for disinfection in all stages of food manufacturing. It offers powerful disinfection, requiring only water and a small amount of salt. The solution can revert back into its original constituents-- requiring no special treatment for disposal.

5. Three-tier technology:

Tier 1 represents the patented chambers that destroy all pathogens that enter; tier 2 provides continuous disinfection dispersing the natural SuperOxidants (HOCl); and Tier 3 is the BIOSAIF24/7 software that acts as a cognitive core.

6. Benefits of eliminating toxic chemicals:

When you remove hazardous chemicals (like PAA, bleach, ammonia, etc) from food processing, you improve taste and food quality, create a safer environment for employees, help the planet, save water, and increase consumer perception.

7. The true cost of chemicals:

More chemicals are needed to get the same impact to disinfection due to resistance and increased standards. That means: higher costs for chemicals; store/ship/dispose; manual testing and interventions; increased equipment corrosion; employee safety; and compromised food quality.

8. Helping partners save millions of gallons in water:

BIOIONIX supports the three required facets for water reuse: microbial disinfection, reduced turbidity and the ability to reuse water in the same application or earlier.

9. Scientifically proven results:

Award-winning installations along with third-party studies validate BIOIONIX solution for its efficacy in food-safe disinfection. The BIOIONIX EPA-registered device is approved for use by USDA/FDA FCN #2198.

10. Consumers calling for sustainability:

Consumers and forward-thinking companies are looking beyond ingredients to the processes we use to make food and the impact to our planet. It’s time to eliminate chemicals and make the world’s food and water supply safer.