August 2018
Features
Departments
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Viewpoint: Diversity: A QA Challenge and Opportunity
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From the Advisory Board: Food Fraud and Authenticity Are Shaping the Industry
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Legislative Update: Is a single food safety agency possible?
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Managing Lab Operations: Aligning Quality Assurance and Control with New ISO Lab Standards
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International Perspectives: Tradition vs. Globalization
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Produce Production: Audits and Inspections are Different
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Is Blockchain the Traceability Solution?
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Practical Pest Protection: The Food Processing Pest Guide
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Practical QA Solutions: From Feed Plant To Food Plant: What Will It Take?