ALEXANDRIA, Va. — Gold Crust Baking Company has been in business for 10 years, and the company is getting ready to move into a new state-of-the-art, 100,000-square-foot facility in Landover, Md. Gold Crust is seeking a qualified QA professional with extensive experience in GSFI.
For additional information contact:
Bennet Helfgott
Gold Crust Baking Company, Inc.
501 E. Monroe Avenue
Alexandria, VA 22301
(703) 549-0416 fax
Latest from Quality Assurance & Food Safety
- Sprague Pest Solutions Shares How Digital Tools Can Help Food Facilities Fight Pests
- Mississippi Poultry Flock Tests Positive for H7N9 in First Outbreak Since 2017
- Bird Flu Not Detected in Interim Results from Aged Raw Milk Cheese Research
- FDA Intends to Extend Compliance Date for Food Traceability Rule
- HHS, FDA Announce Chemical Contaminants Transparency Tool for Foods
- HHS, FDA Announce Operation Stork Speed to Expand Options for Infant Formula
- Bio-Rad Launches XP-Design Assay Salmonella Serotyping Solution for Food Safety Testing
- RFK Directs FDA to Explore Elimination of GRAS Rule ‘Loophole’ for Food Ingredients
