Meat and cheese processors and others requiring automated vacuum pouch sealing can now take advantage of Multivac’s B400 belted chamber system, offering significant functionality at an affordable price. The B400 features Multivac’s hygienic design with vacuum ports built into the lid and retractable side skirts for easy cleaning. The height-adjustable seal bars are water cooled and bi-active, making the system ideal for shrink bag applications. Stacked Busch vacuum pumps and a built-in Busch booster pump assure quick air evacuation. Equipped with Multivac’s advanced MC96 II controller, the B400 also offers special vacuum programming to suit the packaging requirements for wet products or cheeses with holes. Other features include an internal trim waste removal system with trim cart and an optional ribbed conveyor for rounded products. The B400 comes pre-wired for optional integration with downstream shrink tunnels.
For more information visit www.multivac.com