Training
Frank Yiannas, Aquatiq Partner to Expand Global Reach of Food Safety Culture
This is the first time a third party will be accredited to train and certify instructors to teach the Food Safety Culture Workshop that Yiannas has been conducting for executives and regulators globally.
More in Training
Illuminating the Full Spectrum of Food Safety Leadership
Food safety leadership is too complex to sum up in one article; it takes many perspectives to paint a holistic picture.
Training Supplement: How to Design a Behavior-Based Training Program
Many training initiatives miss the mark because the focus is simply on giving learners information. The missing piece is an emphasis on the end result — actual behavior change.
Training Supplement: Developing Training for Spanish-Speaking Communities
Training experts share approaches to ensure that Spanish-speaking communities have access to the food safety education and training needed to understand and manage risks in the workplace.
Catalyst LLC Launches Online Leadership Courses for Food Industry Professionals to Enhance Emotional Intelligence in Workplace
The new courses cover a range of topics, including effective communication, empowerment, empathy in leadership and conflict resolution.
ASI Announces Training Partnership with Rootwurks
Rootwurks’ HACCP certification course will now be offered to ASI’s clientele, along with other compliance tools such as checklists, guides, on-demand learning modules, assessments, internal auditing tools and customizable learning plans.
AI Virtual Workshop from IFT Returns
“Unlocking the Power of Artificial Intelligence in Food” was originally unveiled last December and will include four 90-minute online sessions that take place over a two-week period starting April 23.
IDFA Leadership Symposium Scheduled for June 24-27
New to the conference is the opportunity to receive the IDFA Advanced Leadership and Management Certificate.
Food Safety Culture Check
Walmart and Kellanova share how they've partnered with the Alliance to Stop Foodborne Illness to invest in food safety culture in-house through on-site training programs, videos, virtual reality and more.
Catalyst LLC’s Spring Bootcamp Starts Feb. 6
The 14-week online bootcamp is tailored for technical food industry professionals aiming to cultivate strong technical skills and foster a robust food safety culture.
Nelson-Jameson Expands Training Capabilities with Launch of Expanded Facility
The Wisconsin space will operate as a service and repair workshop and training center.
