IFT Discusses How to Reduce Heavy Metals in Food in New White Paper
"Challenges, Risks, and Potential Solutions to Mitigate Heavy Metal Exposure” examines the causes and health effects of heavy metals in the U.S. food supply and explores how federal nutrition guidelines can better account for exposure to heavy metals, especially in vulnerable populations.
Headline News View All
Marler Clark Weighs in with E. coli Lawsuit Against McDonald’s
The attorneys at Marler Clark filed a lawsuit against McDonald's Corporation on behalf of Sarah Johnson in the District Court of the District of Nebraska.
Agricultural Research Service Develops Long-Term Roadmap for PFAS in U.S. Agriculture
ARS, its Center of Excellence for Environmental Monitoring and Mitigation and the University Maine collaborated recently during a three-day workshop with more than 150 interagency researchers, state and university partners and other subject matter experts to identify key research and solutions that address the challenges PFAS poses to agriculture, agroecosystems, food systems and farming communities.
Rebellyous Foods Debuts Mock 2 Technology for Plant-Based Meat Production
The fully continuous automated and chilled dough substrate processing system was unveiled at RMS Foods’ New Mexico facility.
E. coli Outbreak Linked to McDonald’s Quarter Pounders
Forty-nine cases of illness have been reported in 10 states, with most illnesses reported in Colorado and Nebraska.
Mondelēz International to Acquire Majority Stake in Evirth
Evirth is a manufacturer of frozen-to-chilled cakes and pastries in China.
Bay State Milling Acquires Montana Gluten Free
The Montana facility handles SowNaked Mindfully Farmed Oats, a variety of non-GMO hulless oats with 40% more protein than traditional oats.
The Pulse: Digging Deeper View All
The Pulse: Upcoming Food Safety Industry Events
From next week's Food Safety Summit, to IAFP and IFT First later in the summer, industry events are gearing up. But readers have mixed feelings about attending in person, and most would prefer a virtual option.
FDA Recalls
Unable to load feedUSDA Recalls
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FSIS Issues Public Health Alert for Ineligible Meat and Poultry Products Illegally Imported from the Republic of the Union of Myanmar
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BrucePac Recalls Ready-To-Eat Meat and Poultry Products Due to Possible Listeria Contamination
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FSIS Issues Public Health Alert for Ready-To-Eat Cranberry Chicken Salad Products Due to Misbranding and Undeclared Allergens
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Pork Dynasty Inc. Recalls Ready-to-Eat Fried Pork Skin Products Due to Misbranding and Undeclared Allergen
Best Practices View All
Foreign Object Recalls Climb. Here's How to Help Them Decline.
Foreign material presence can occur at any step of the food chain due to a variety of reasons.
FSQA Conversations View All
Latest Issue View All
Wild About Sprouts Reinvents the Sprouts Production Process
A Sacramento, Calif.-based company is determined to give sprouts a good name and return the pint-sized produce item to grocery stores, restaurants and kitchens across the country by completely reinventing the production process.
