In this clip from QA Contributing Editor Amanda Joerndt’s interview with Al Baroudi, vice president of quality assurance and food safety at The Cheesecake Factory, Baroudi talks about why food safety is not negotiable.
To learn more about Baroudi and the life lessons that have shaped his career, read the profile here.
Latest from Quality Assurance & Food Safety
- Eagle Product Inspection IPPE 2025 Trade Show
- USDA Announces Interest in Salmonella Vaccines for Poultry
- Novolyze Releases Free AI FSQ Assistant
- Bio-Rad Receives NF Validation for iQ-Check Listeria spp. and iQ-Check Listeria monocytogenes Shortened Enrichment Protocol
- FDA, Stop Foodborne Illness to Co-Host Food Safety Culture Webinar Series
- IDFA Presents Leadership Award to Six Federal Officials at Annual Celebration of Dairy Reception
- Seeding The Future Global Food System Challenge is Changing Lives: Winners Reflections
- Raw Farm Products Recalled Following Bird Flu Virus Detections
